– OUR PHILOSOPHY –
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As part of the Associazione dei Ristoranti della Buona Accoglienza, we are dedicated to showcasing the best of Venice’s culinary heritage and ensuring that our guests have a memorable experience.
We use only the finest ingredients, sourcing our seafood from the markets in Chioggia and Rialto and our vegetables from local growers in Cavallino and Sant’Erasmo. Our daily deliveries of fish from market to kitchen ensure that we always serve the freshest catch.
Our menu features traditional Venetian dishes, made with seasonal ingredients, and our wine list has a focus on Italian vineyards, with international options and a selection of natural and biodynamic wines.
Join us for a journey through the flavors of Venice and let us be your hosts for a truly authentic dining experience.
